Consumers want more fresh, organic, and/or local foods, and farmers markets and community supported agriculture arrangements are springing up everywhere, but a few entrepreneurs are going beyond the traditional models.
Shawn Saylor of Hillcrest Saylor Farm in Rockwood, Pennsylvania has saved $200,000 by taking what most Dairy Farmers regard as waste and turning it into energy. With the use of a Methane Digester, Saylor takes his dairy cows manure, cultivates it and harvests the methane. The methane is then used to power a generator that [...]
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